Heather's Intimate Baby Shower, 26th October 2019, Private House, Denver Colorado (USA) Candy with L’épicurienne International coordinated a surprise baby shower for me in Denver Colorado. I was absolutely blown away by the décor, food, and attention to details. It was a perfect day and she helped me feel so celebrated! From the tea sandwiches to the beautiful mix of vintage porcelain plates… everything just looked amazing! I would highly recommend Candy for any event you are looking to plan.
Tina & Rajesh, 16th June 2019, Castle Hotel, Windsor (UK) Thank you for all your hard work. You were a God send and did such a great job! Also thank you for making our room so nice! My white dress looked so nice hanging there when we got back. And thank you for the card.
Emily, Head of Events, Hampton Court House, Surrey (UK) - client since 2018 to date Candy has worked for Fengari Events at Hampton Court House as a Freelance Venue Manager for over 2 years, managing weddings, charity events and parties and holding responsibility for a number of suppliers, events staff and up to 200 guests. Candy strives in a busy environment and is calm under what can sometimes be challenging situations. I have huge faith in Candy to always go above and beyond what is asked of her for the event, and have received some fantastic feedback from clients about her friendly manor and calming presence to ensure the smooth running of each event that she manages. Candy has a passion for events and takes huge pride in delivering a high-end service. Her background in catering and wealth of experience across hundreds of events is an advantage and because of this she has been able to offer some valuable and constructive feedback for future improvements. I have gained a huge trust and respect for Candy, her major strengths are her professionalism, managerial and problems solving skills. I feel safe in the knowledge that Candy is able to manage events, no matter how big or small and will take pride in representing the company and ensuring clients’ expectations are exceeded.
Duncan, General Manager, Royal Ascot Racing Club, Ascot Berkshire (UK) - client since 2018 to date Candy Rozier has been a critical member of rhubarb’s senior team at Ascot Racecourse since April 2018. In her role as Senior Front of House Manager, Candy executes the delivery of the private box catering across all set-up and race days, and leads the teams of front of house box staff and chef teams to achieve rhubarb’s exemplary levels of service and flair across all of the box operations. For the feature race events of Royal Ascot, QIPCO King George Weekend in July and QIPCO British Champions Day in October, Candy is instrumental in managing the client catering bookings and bespoke orders for our VIP boxes, along with managing the supply of tailored equipment and staffing. Candy is one of those rare finds within hospitality – hugely experienced across the breadth of the industry; as equally professional and comfortable in client-facing roles as she is when helping the Kitchen Porters complete their evening close-down or managing the logistics of scores of cages of hired equipment arriving on site; a great people manager, who can galvanise and bring out the very best qualities of her teams; and a committed foodie, with a passion for classic cookery and wine. I know that when Candy is on site, she is focused and driven to ensure that her clients experience the finest level of service possible, and will do everything in her power to achieve it. But she also shows incredible passion for what she does, and takes exceptional care in the detail of her work.
Ella & Jack, 3rd June 2017, Northbrook Park, Hampshire (UK) We can't thank you enough for everything you did for our wedding! From the whole planning experience you were so great to work with and we were so happy to have your help and advice and really completely trusted you with our wedding day - and the day itself was absolutely fantastic! The whole set up was beautiful! Your attention to detail was second to none and all the small things like bringing Jack and I our own canapés (twice!) really made it extra great for us! You have been a delight to work with and it was wonderful to have you there on the day enabling us to be relaxed and enjoy it.
Betsy & James, 28th May 2017, Hedsor House, Buckinghamshire (UK) Candy was our event manager earlier this year for our wedding and I have to say I wouldn't have wanted anyone else. We organised our wedding from abroad, so Candy and I agreed all the details over emails and facetimes - only meeting once at the tasting. But that didn't stop me feeling 110% at ease with Candy on the day - every little thing was taken care of and more - the things you don't even think about! From the finite details of menus, costings, table plans, managing suppliers, to the little touches on the day Candy had EVERYTHING buttoned down. Candy was almost like a shadow on the day, just there when you needed her every step of the way, even doing up my wedding dress! The funny thing was, everything was organised so well, whenever Candy checked in if there was anything needed, I just laughed and said she'd already done it all! Couldn't recommend high enough!
Leah & Ben, 11th March 2017, Hedsor House, Buckinghamshire (UK) Thank you so very much! We are both sat round the pool in Dubai after an exhausting few days. We both wanted to say a massive thank you! The event ran perfectly and this was solely down to you! We would both like to thank you personally for all your hard work on the day and in the run up. Reflecting on the day, it was everything we wanted and more!